COOKED PRUNES
1PKG. CREAM CHEESE
1/2t. SALT
1t.lemon juice
FRENCH DRESSING OR MAYONISE
SALTED PECANS
METHOD..pit the prunes carefully and chill them . mix the cream cheese ,with cream,salt and lemon juice ,and press into cavity of each prune . serve on lettuce, with french dressing or mayonnaise as preferred.garnish with salted pecans...
1PKG. CREAM CHEESE
1/2t. SALT
1t.lemon juice
FRENCH DRESSING OR MAYONISE
SALTED PECANS
METHOD..pit the prunes carefully and chill them . mix the cream cheese ,with cream,salt and lemon juice ,and press into cavity of each prune . serve on lettuce, with french dressing or mayonnaise as preferred.garnish with salted pecans...
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